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Blaine finally gets to put his hands-on Big Red. Then he heads out after a trophy nilgai. Blaine has never even seen one in the wild. Will this 600-pound elude Blaine?
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Blaine heads to the Midwest just to find out there is going to be steady rain for his entire stay. Trying to keep himself and the cameras dry, Blaine has to try everything to get it done.
Chef Rupert finally gets a bear and decides to prepare some bear sausages with pork. After demonstrating how to make sausages, Chef Rupert shows how to prepare a dish of bear sausage with balsamic, onions and peppers.
Blaine is in Northern Maine trapping bear. After being tranquilized, one bear wakes up to early. See what a giant bear does when he is not in the mood to be stuck with a jab stick.